Mrs. Brenna Miller Thompson, MS, RD, LD, - Richfield, MN

Mrs. Brenna Miller Thompson, MS,RD,LD,

Registered Dietitian in Richfield, Minnesota

NPI 1730416850

Brenna Miller Thompson is a Registered Dietitian based in Richfield, MN. Brenna Miller Thompson practices in Richfield, MN and has the professional credentials of MS,RD,LD,. The NPI Number for Brenna Miller Thompson is 1730416850 and holds a License No. 3058 (Minnesota).

The current practice location address for Brenna Miller Thompson is 6625 Lyndale Avenue South, Richfield, MN and can be reached out via phone at 612-886-3706 and via fax at 612-886-3681.

Location: 6625 Lyndale Avenue South, Richfield, MN, 55423

NPI Number

1730416850

Provider Name

Brenna Miller Thompson

Credential

MS,RD,LD,

Provider Entity Type

Individual

Gender

Female

Address

6625 Lyndale Avenue South, Richfield, MN, 55423

Phone Number

612-886-3706

Fax Number

612-886-3681

Provider Enumeration Date

11/10/2009

Last Update Date

03/09/2024

Address

6625 Lyndale Avenue South

City

Richfield

State

Minnesota

Zip

55423

Phone Number

612-886-3706

Fax Number

612-886-3681

Address

6625 Lyndale Avenue South

City

Richfield

State

Minnesota

Zip

55423

Phone Number

612-886-3706

Fax Number

612-886-3681

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

3058 (Minnesota)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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