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Ms. Michelle L. Leone, MS,RD,CDN
Registered Dietitian in East Northport, New York
NPI 1730383597

Michelle L. Leone is a Registered Dietitian based in East Northport, NY. Michelle L. Leone practices in East Northport, NY and has the professional credentials of MS,RD,CDN. The NPI Number for Michelle L. Leone is 1730383597 and holds a License No. (New York).

The current practice location address for Michelle L. Leone is 33 Ketay Dr N, East Northport, NY and can be reached out via phone at 631-486-8427.

Location: 33 Ketay Dr N, East Northport, NY, 11731-5010
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1730383597
Provider Name
Michelle L. Leone
Credential
MS,RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
33 Ketay Dr N, East Northport, NY, 11731-5010
Phone Number
631-486-8427
Fax Number
Provider Enumeration Date
06/13/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
33 Ketay Dr N
City
East Northport
State
New York
Zip
11731-5010
Phone Number
631-486-8427
Fax Number
person
Provider Business Mailing Address Details
Address
33 Ketay Dr N
City
East Northport
State
New York
Zip
11731-5010
Phone Number
631-486-8427
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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