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Ms. Carol L. Adelson, RD,MS,AADP
Registered Dietitian in Woodcliff Lake, New Jersey
NPI 1730319914

Carol L. Adelson is a Registered Dietitian based in Woodcliff Lake, NJ. Carol L. Adelson practices in Woodcliff Lake, NJ and has the professional credentials of RD,MS,AADP. The NPI Number for Carol L. Adelson is 1730319914 and holds a License No. (New Jersey).

The current practice location address for Carol L. Adelson is 64 Winding Way, Woodcliff Lake, NJ and can be reached out via phone at 201-930-1570 and via fax at 201-930-9287.

Location: 64 Winding Way, Woodcliff Lake, NJ, 07677-7930
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1730319914
Provider Name
Carol L. Adelson
Credential
RD,MS,AADP
Provider Entity Type
Individual
Gender
Female
Address
64 Winding Way, Woodcliff Lake, NJ, 07677-7930
Phone Number
201-930-1570
Fax Number
201-930-9287
Provider Enumeration Date
07/21/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
64 Winding Way
City
Woodcliff Lake
State
New Jersey
Zip
07677-7930
Phone Number
201-930-1570
Fax Number
201-930-9287
person
Provider Business Mailing Address Details
Address
64 Winding Way
City
Woodcliff Lake
State
New Jersey
Zip
07677-7930
Phone Number
201-930-1570
Fax Number
201-930-9287
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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