person
Mrs. Julie Elizabeth Tucci, RD
Registered Dietitian in Andover, Massachusetts
NPI 1730269887

Julie Elizabeth Tucci is a Registered Dietitian based in Andover, MA. Julie Elizabeth Tucci practices in Andover, MA and has the professional credentials of RD. The NPI Number for Julie Elizabeth Tucci is 1730269887 and holds a License No. 2413 (Massachusetts).

The current practice location address for Julie Elizabeth Tucci is 3 Rose Glen Dr, Andover, MA and can be reached out via phone at 978-239-4147.

Location: 3 Rose Glen Dr, Andover, MA, 01810-4703
person
Provider Profile Details
NPI Number
1730269887
Provider Name
Julie Elizabeth Tucci
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
3 Rose Glen Dr, Andover, MA, 01810-4703
Phone Number
978-239-4147
Fax Number
Provider Enumeration Date
10/16/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
3 Rose Glen Dr
City
State
Zip
01810-4703
Phone Number
978-239-4147
Fax Number
person
Provider Business Mailing Address Details
Address
3 Rose Glen Dr
City
State
Zip
01810-4703
Phone Number
978-239-4147
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2413 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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