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Florey Miller, RD
Registered Dietitian in Bradenton, Florida
NPI 1730253352

Florey Miller is a Registered Dietitian based in Bradenton, FL. Florey Miller practices in Bradenton, FL and has the professional credentials of RD. The NPI Number for Florey Miller is 1730253352 and holds a License No. ND2699 (Florida).

The current practice location address for Florey Miller is 8473 Cooper Creek, Bradenton, FL and can be reached out via phone at 941-360-0025 and via fax at 941-360-0035.

Location: 8473 Cooper Creek, Bradenton, FL, 34202-2837
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1730253352
Provider Name
Florey Miller
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
8473 Cooper Creek, Bradenton, FL, 34202-2837
Phone Number
941-360-0025
Fax Number
941-360-0035
Provider Enumeration Date
11/17/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
N0171 01 FL BCBS
institution
Provider Business Practice Location Address Details
Address
8473 Cooper Creek
City
Bradenton
State
Florida
Zip
34201-2007
Phone Number
941-360-0025
Fax Number
941-360-0035
person
Provider Business Mailing Address Details
Address
8473 Cooper Creek
City
Bradenton
State
Florida
Zip
34201-2007
Phone Number
941-360-0025
Fax Number
941-360-0035
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND2699 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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