person
Cassandra Lynn Redfern, MS,RDN,CPT
Registered Dietitian in Portsmouth, New Hampshire
NPI 1720869522

Cassandra Lynn Redfern is a Registered Dietitian based in Barrington, NH. Cassandra Lynn Redfern practices in Portsmouth, NH and has the professional credentials of MS,RDN,CPT. The NPI Number for Cassandra Lynn Redfern is 1720869522 and holds a License No. 86278237 (New Hampshire).

The current practice location address for Cassandra Lynn Redfern is 27 Albany St, Portsmouth, NH and can be reached out via phone at 603-703-3643. You can also correspond with Cassandra Lynn Redfern through the mailing address at 39 STERLING HILL RD, BARRINGTON, NH - 03825-7508 (mailing address contact number: 603-540-7823).

Location: 27 Albany St, Portsmouth, NH, 03825-7508
person
Provider Profile Details
NPI Number
1720869522
Provider Name
Cassandra Lynn Redfern
Credential
MS,RDN,CPT
Provider Entity Type
Individual
Gender
Female
Address
27 Albany St, Portsmouth, NH, 03825-7508
Phone Number
603-703-3643
Fax Number
Provider Enumeration Date
10/09/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
27 Albany St
City
State
Zip
03801-4976
Phone Number
603-703-3643
Fax Number
person
Provider Business Mailing Address Details
Address
27 Albany St
City
State
Zip
03801-4976
Phone Number
603-703-3643
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86278237 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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