institution
Missy And Clark Miller Llc
Registered Dietitian in Anna, Texas
NPI 1720843725

Missy And Clark Miller Llc is a Registered Dietitian based in Anna, TX. Missy And Clark Miller Llc practices in Anna, TX. The NPI Number for Missy And Clark Miller Llc is 1720843725 and holds a License No. (Texas).

The current practice location address for Missy And Clark Miller Llc is 11128 Sheffield Dr, Anna, TX and can be reached out via phone at 214-578-9168.

Location: 11128 Sheffield Dr, Anna, TX, 75409-7670
institution
Provider Profile Details
NPI Number
1720843725
Provider Name
Missy And Clark Miller Llc
Credential
Provider Entity Type
Organization
Address
11128 Sheffield Dr, Anna, TX, 75409-7670
Phone Number
214-578-9168
Fax Number
Provider Enumeration Date
02/19/2024
Last Update Date
04/14/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1124717129 01 TX SINGLE PROVIDER
institution
Provider Business Practice Location Address Details
Address
11128 Sheffield Dr
City
State
Zip
75409-7670
Phone Number
214-578-9168
Fax Number
person
Provider Business Mailing Address Details
Address
11128 Sheffield Dr
City
State
Zip
75409-7670
Phone Number
214-578-9168
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Nutritionist
Speciality
Nutrition, Education
Taxonomy
License No.
()
Definition
Definition to come...
person
Provider's Taxonomy Details 2
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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