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Erika Enomoto, RD
Registered Dietitian in Glendale, Arizona
NPI 1720788797

Erika Enomoto is a Registered Dietitian based in Glendale, AZ. Erika Enomoto practices in Glendale, AZ and has the professional credentials of RD. The NPI Number for Erika Enomoto is 1720788797 and holds a License No. 1008375 (Arizona).

The current practice location address for Erika Enomoto is 20325 N 51St Ave Ste 126, Glendale, AZ and can be reached out via phone at 602-341-5248 and via fax at 602-702-5219.

Location: 20325 N 51St Ave Ste 126, Glendale, AZ, 85308-5677
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1720788797
Provider Name
Erika Enomoto
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
20325 N 51St Ave Ste 126, Glendale, AZ, 85308-5677
Phone Number
602-341-5248
Fax Number
602-702-5219
Provider Enumeration Date
03/07/2023
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1008375 01 AZ RD LICENSE
institution
Provider Business Practice Location Address Details
Address
20325 N 51St Ave Ste 126
City
Glendale
State
Arizona
Zip
85308-5677
Phone Number
602-341-5248
Fax Number
602-702-5219
person
Provider Business Mailing Address Details
Address
20325 N 51St Ave Ste 126
City
Glendale
State
Arizona
Zip
85308-5677
Phone Number
602-341-5248
Fax Number
602-702-5219
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1008375 (Arizona)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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