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Sarah Stapelmann Nutrition
Registered Dietitian in Hazel Green, Alabama
NPI 1720636103

Sarah Stapelmann Nutrition is a Registered Dietitian based in Hazel Green, AL. Sarah Stapelmann Nutrition practices in Hazel Green, AL. The NPI Number for Sarah Stapelmann Nutrition is 1720636103 and holds a License No. (Alabama).

The current practice location address for Sarah Stapelmann Nutrition is 158 Elkwood Section Rd, Hazel Green, AL and can be reached out via phone at 414-319-9114. You can also correspond with Sarah Stapelmann Nutrition through the mailing address at 158 ELKWOOD SECTION RD, HAZEL GREEN, AL - 35750-9420 (mailing address contact number: ).

Location: 158 Elkwood Section Rd, Hazel Green, AL, 35750-9420
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1720636103
Provider Name
Sarah Stapelmann Nutrition
Credential
Provider Entity Type
Organization
Address
158 Elkwood Section Rd, Hazel Green, AL, 35750-9420
Phone Number
414-319-9114
Fax Number
Provider Enumeration Date
08/29/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
158 Elkwood Section Rd
City
Hazel Green
State
Alabama
Zip
35750-9420
Phone Number
414-319-9114
Fax Number
person
Provider Business Mailing Address Details
Address
158 Elkwood Section Rd
City
Hazel Green
State
Alabama
Zip
35750-9420
Phone Number
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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