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Bess Berger
Registered Dietitian in Teaneck, New Jersey
NPI 1720583313

Bess Berger is a Registered Dietitian based in Teaneck, NJ. Bess Berger practices in Teaneck, NJ. The NPI Number for Bess Berger is 1720583313 and holds a License No. 911763 (New Jersey).

The current practice location address for Bess Berger is 832 Grange Rd, Teaneck, NJ and can be reached out via phone at 201-281-0787. You can also correspond with Bess Berger through the mailing address at 832 GRANGE RD, TEANECK, NJ - 07666-4420 (mailing address contact number: 201-281-0787).

Location: 832 Grange Rd, Teaneck, NJ, 07666-4420
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1720583313
Provider Name
Bess Berger
Credential
Provider Entity Type
Individual
Gender
Female
Address
832 Grange Rd, Teaneck, NJ, 07666-4420
Phone Number
201-281-0787
Fax Number
Provider Enumeration Date
03/27/2018
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
204534889 01 NONE
institution
Provider Business Practice Location Address Details
Address
832 Grange Rd
City
Teaneck
State
New Jersey
Zip
07666-4420
Phone Number
201-281-0787
Fax Number
person
Provider Business Mailing Address Details
Address
832 Grange Rd
City
Teaneck
State
New Jersey
Zip
07666-4420
Phone Number
201-281-0787
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
911763 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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