person
Mrs. Amy Mears-teitsch, RD
Registered Dietitian in Albany, New York
NPI 1720520471

Amy Mears-teitsch is a Registered Dietitian based in Albany, NY. Amy Mears-teitsch practices in Albany, NY and has the professional credentials of RD. The NPI Number for Amy Mears-teitsch is 1720520471 and holds a License No. 701477 (New York).

The current practice location address for Amy Mears-teitsch is Empire State Plz, Albany, NY and can be reached out via phone at 518-402-7600 and via fax at 518-402-7609.

Location: Empire State Plz, Albany, NY, 12237-0001
person
Provider Profile Details
NPI Number
1720520471
Provider Name
Amy Mears-teitsch
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
Empire State Plz, Albany, NY, 12237-0001
Phone Number
518-402-7600
Fax Number
518-402-7609
Provider Enumeration Date
11/11/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
Empire State Plz
City
State
Zip
12237-0001
Phone Number
518-402-7600
Fax Number
518-402-7609
person
Provider Business Mailing Address Details
Address
Empire State Plz
City
State
Zip
12237-0001
Phone Number
518-402-7600
Fax Number
518-402-7609
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
701477 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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