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Bordeaux Nutrition Llc
Registered Dietitian in Newington, Connecticut
NPI 1720453814

Bordeaux Nutrition Llc is a Registered Dietitian based in Newington, CT. Bordeaux Nutrition Llc practices in Newington, CT. The NPI Number for Bordeaux Nutrition Llc is 1720453814 and holds a License No. 000472 (Connecticut).

The current practice location address for Bordeaux Nutrition Llc is 66 Cedar St, Newington, CT and can be reached out via phone at 860-523-0141 and via fax at 860-523-0141.

Location: 66 Cedar St, Newington, CT, 06111-2633
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1720453814
Provider Name
Bordeaux Nutrition Llc
Credential
Provider Entity Type
Organization
Address
66 Cedar St, Newington, CT, 06111-2633
Phone Number
860-523-0141
Fax Number
860-523-0141
Provider Enumeration Date
12/01/2015
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
695189 01 CT CONNECTICARE INC.
3199218 01 CT UNITED HEALTHCARE
7982509 01 CT AETNA
P3946637 01 CT OXFORD
institution
Provider Business Practice Location Address Details
Address
66 Cedar St
City
Newington
State
Connecticut
Zip
06111-2633
Phone Number
860-523-0141
Fax Number
860-523-0141
person
Provider Business Mailing Address Details
Address
66 Cedar St
City
Newington
State
Connecticut
Zip
06111-2633
Phone Number
860-523-0141
Fax Number
860-523-0141
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
000472 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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