person
Amanda Zorn, RD
Registered Dietitian in Green Bay, Wisconsin
NPI 1720424294

Amanda Zorn is a Registered Dietitian based in Green Bay, WI. Amanda Zorn practices in Green Bay, WI and has the professional credentials of RD. The NPI Number for Amanda Zorn is 1720424294 and holds a License No. (Wisconsin).

The current practice location address for Amanda Zorn is 3085 W Point Rd, Green Bay, WI and can be reached out via phone at 608-287-8140. You can also correspond with Amanda Zorn through the mailing address at 3085 W POINT RD, GREEN BAY, WI - 54313-5455 (mailing address contact number: ).

Location: 3085 W Point Rd, Green Bay, WI, 54313-5455
person
Provider Profile Details
NPI Number
1720424294
Provider Name
Amanda Zorn
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
3085 W Point Rd, Green Bay, WI, 54313-5455
Phone Number
608-287-8140
Fax Number
Provider Enumeration Date
05/10/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3085 W Point Rd
City
State
Zip
54313-5455
Phone Number
608-287-8140
Fax Number
person
Provider Business Mailing Address Details
Address
3085 W Point Rd
City
State
Zip
54313-5455
Phone Number
608-287-8140
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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