person
Linda O. Michalsky, RD,LD,PHD
Registered Dietitian in Dallas, Texas
NPI 1720401623

Linda O. Michalsky is a Registered Dietitian based in Dallas, TX. Linda O. Michalsky practices in Dallas, TX and has the professional credentials of RD,LD,PHD. The NPI Number for Linda O. Michalsky is 1720401623 and holds a License No. DT80828 (Texas).

The current practice location address for Linda O. Michalsky is 5323 Harry Hines Blvd, Dallas, TX and can be reached out via phone at 214-648-3045 and via fax at 214-648-1514.

Location: 5323 Harry Hines Blvd, Dallas, TX, 75390-9052
person
Provider Profile Details
NPI Number
1720401623
Provider Name
Linda O. Michalsky
Credential
RD,LD,PHD
Provider Entity Type
Individual
Gender
Female
Address
5323 Harry Hines Blvd, Dallas, TX, 75390-9052
Phone Number
214-648-3045
Fax Number
214-648-1514
Provider Enumeration Date
01/28/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5323 Harry Hines Blvd
City
State
Zip
75390-9052
Phone Number
214-648-3045
Fax Number
214-648-1514
person
Provider Business Mailing Address Details
Address
5323 Harry Hines Blvd
City
State
Zip
75390-9052
Phone Number
214-648-3045
Fax Number
214-648-1514
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT80828 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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