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Mrs. Lori May Rakieski, RD
Registered Dietitian in Kane, Pennsylvania
NPI 1720399199

Lori May Rakieski is a Registered Dietitian based in Saint Marys, PA. Lori May Rakieski practices in Kane, PA and has the professional credentials of RD. The NPI Number for Lori May Rakieski is 1720399199 and holds a License No. DN002161 (Pennsylvania).

The current practice location address for Lori May Rakieski is 4372 Route 6, Kane, PA and can be reached out via phone at 884-837-8585.

Location: 4372 Route 6, Kane, PA, 15857-1120
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1720399199
Provider Name
Lori May Rakieski
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
4372 Route 6, Kane, PA, 15857-1120
Phone Number
884-837-8585
Fax Number
Provider Enumeration Date
06/30/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4372 Route 6
City
Kane
State
Pennsylvania
Zip
16735-3060
Phone Number
884-837-8585
Fax Number
person
Provider Business Mailing Address Details
Address
4372 Route 6
City
Kane
State
Pennsylvania
Zip
16735-3060
Phone Number
884-837-8585
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN002161 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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