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Mr. Dale G Erickson, RD
Registered Dietitian in Salem, Oregon
NPI 1720244650

Dale G Erickson is a Registered Dietitian based in Salem, OR. Dale G Erickson practices in Salem, OR and has the professional credentials of RD. The NPI Number for Dale G Erickson is 1720244650 and holds a License No. (Oregon).

The current practice location address for Dale G Erickson is 3180 Center St Ne, Salem, OR and can be reached out via phone at 503-361-2606.

Location: 3180 Center St Ne, Salem, OR, 97301-4532
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1720244650
Provider Name
Dale G Erickson
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
3180 Center St Ne, Salem, OR, 97301-4532
Phone Number
503-361-2606
Fax Number
Provider Enumeration Date
07/30/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3180 Center St Ne
City
Salem
State
Oregon
Zip
97301-4532
Phone Number
503-361-2606
Fax Number
person
Provider Business Mailing Address Details
Address
3180 Center St Ne
City
Salem
State
Oregon
Zip
97301-4532
Phone Number
503-361-2606
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Nutritionist
Speciality
Nutrition, Education
Taxonomy
133NN1002X
License No.
()
Definition
Definition to come...
person
Provider's Taxonomy Details 2
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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