person
Danita Rae Saunders
Registered Dietitian in Duluth, Minnesota
NPI 1720190325

Danita Rae Saunders is a Registered Dietitian based in Duluth, MN. Danita Rae Saunders practices in Duluth, MN. The NPI Number for Danita Rae Saunders is 1720190325 and holds a License No. 1670 (Minnesota).

The current practice location address for Danita Rae Saunders is 400 E 3Rd St, Duluth, MN and can be reached out via phone at 218-786-8364. You can also correspond with Danita Rae Saunders through the mailing address at 400 E 3RD ST, DULUTH, MN - 55805-1951 (mailing address contact number: 218-786-8364).

Location: 400 E 3Rd St, Duluth, MN, 55805-1951
person
Provider Profile Details
NPI Number
1720190325
Provider Name
Danita Rae Saunders
Credential
Provider Entity Type
Individual
Gender
Female
Address
400 E 3Rd St, Duluth, MN, 55805-1951
Phone Number
218-786-8364
Fax Number
Provider Enumeration Date
08/31/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
400 E 3Rd St
City
State
Zip
55805-1951
Phone Number
218-786-8364
Fax Number
person
Provider Business Mailing Address Details
Address
400 E 3Rd St
City
State
Zip
55805-1951
Phone Number
218-786-8364
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1670 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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