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Mary B. Law, RD
Registered Dietitian in Bothell, Washington
NPI 1720156565

Mary B. Law is a Registered Dietitian based in Seattle, WA. Mary B. Law practices in Bothell, WA and has the professional credentials of RD. The NPI Number for Mary B. Law is 1720156565 and holds a License No. (Washington).

The current practice location address for Mary B. Law is 10808 Ne 145Th St, Bothell, WA and can be reached out via phone at 206-296-9813. You can also correspond with Mary B. Law through the mailing address at 9625 24TH AVE NW, SEATTLE, WA - 98117-2504 (mailing address contact number: 206-706-0456).

Location: 10808 Ne 145Th St, Bothell, WA, 98117-2504
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1720156565
Provider Name
Mary B. Law
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
10808 Ne 145Th St, Bothell, WA, 98117-2504
Phone Number
206-296-9813
Fax Number
Provider Enumeration Date
12/01/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
887767 01 WA CDR LICENSE
8270092 05 WA
institution
Provider Business Practice Location Address Details
Address
10808 Ne 145Th St
City
Bothell
State
Washington
Zip
98011-5200
Phone Number
206-296-9813
Fax Number
person
Provider Business Mailing Address Details
Address
10808 Ne 145Th St
City
Bothell
State
Washington
Zip
98011-5200
Phone Number
206-296-9813
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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