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Ms. Rhonda Ray, RD
Registered Dietitian in Garden Grove, California
NPI 1720132244

Rhonda Ray is a Registered Dietitian based in Garden Grove, CA. Rhonda Ray practices in Garden Grove, CA and has the professional credentials of RD. The NPI Number for Rhonda Ray is 1720132244 and holds a License No. 0534121 (California).

The current practice location address for Rhonda Ray is 13942 Merello St, Garden Grove, CA and can be reached out via phone at 714-537-3939.

Location: 13942 Merello St, Garden Grove, CA, 92843-3245
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1720132244
Provider Name
Rhonda Ray
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
13942 Merello St, Garden Grove, CA, 92843-3245
Phone Number
714-537-3939
Fax Number
Provider Enumeration Date
01/22/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
13942 Merello St
City
Garden Grove
State
California
Zip
92843-3245
Phone Number
714-537-3939
Fax Number
person
Provider Business Mailing Address Details
Address
13942 Merello St
City
Garden Grove
State
California
Zip
92843-3245
Phone Number
714-537-3939
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
0534121 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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