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Sharon Spear, RDCDE
Registered Dietitian in Rochester, New York
NPI 1720009509

Sharon Spear is a Registered Dietitian based in Rochester, NY. Sharon Spear practices in Rochester, NY and has the professional credentials of RDCDE. The NPI Number for Sharon Spear is 1720009509 and holds a License No. 002732 (New York).

The current practice location address for Sharon Spear is 800 Carter Street, Rochester, NY and can be reached out via phone at 585-338-1400 and via fax at 585-336-4845.

Location: 800 Carter Street, Rochester, NY, 14626-4296
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1720009509
Provider Name
Sharon Spear
Credential
RDCDE
Provider Entity Type
Individual
Gender
Female
Address
800 Carter Street, Rochester, NY, 14626-4296
Phone Number
585-338-1400
Fax Number
585-336-4845
Provider Enumeration Date
07/21/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
03215987 05 NY
institution
Provider Business Practice Location Address Details
Address
800 Carter Street
City
Rochester
State
New York
Zip
14621
Phone Number
585-338-1400
Fax Number
585-336-4845
person
Provider Business Mailing Address Details
Address
800 Carter Street
City
Rochester
State
New York
Zip
14621
Phone Number
585-338-1400
Fax Number
585-336-4845
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
002732 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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