person
Marcia Lynn Everett, RD
Dietary Manager in Los Angeles, California
NPI 1710926274

Marcia Lynn Everett is a Dietary Manager based in Santa Monica, CA. Marcia Lynn Everett practices in Los Angeles, CA and has the professional credentials of RD. The NPI Number for Marcia Lynn Everett is 1710926274 and holds a License No. (California).

The current practice location address for Marcia Lynn Everett is 11301 Wilshire Blvd, Los Angeles, CA and can be reached out via phone at 310-268-3061. You can also correspond with Marcia Lynn Everett through the mailing address at 1329 19TH ST, SANTA MONICA, CA - 90404-1946 (mailing address contact number: 310-428-6376).

Location: 11301 Wilshire Blvd, Los Angeles, CA, 90404-1946
person
Provider Profile Details
NPI Number
1710926274
Provider Name
Marcia Lynn Everett
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
11301 Wilshire Blvd, Los Angeles, CA, 90404-1946
Phone Number
310-268-3061
Fax Number
Provider Enumeration Date
06/06/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
894730 01 CA DIETETIC REGISTRATION
institution
Provider Business Practice Location Address Details
Address
11301 Wilshire Blvd
City
State
Zip
90073-1003
Phone Number
310-268-3061
Fax Number
person
Provider Business Mailing Address Details
Address
1329 19Th St
City
State
Zip
90404-1946
Phone Number
310-428-6376
Fax Number
310-268-4944
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietary Manager
Speciality
-
Taxonomy
License No.
()
Definition
A dietary manager is a trained food services professional who is charged with maintaining cost/profit objectives, purchasing foods and services for the department and supervising staff.. Dietary managers are trained to understand the basic nutritional needs of clients and work in partnership with dietitians, who offer specialized nutritional expertise. The CDM certified dietary manager designation is an advanced professional credential awarded to dietary managers who have completed specific course work, have passed the national credentialing exams (including a sanitation and safety exam) and have applied for certification.
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