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Danielle Eden Daee, RD
Registered Dietitian in Roslyn Heights, New York
NPI 1710678354

Danielle Eden Daee is a Registered Dietitian based in Roslyn Heights, NY. Danielle Eden Daee practices in Roslyn Heights, NY and has the professional credentials of RD. The NPI Number for Danielle Eden Daee is 1710678354 and holds a License No. (New York).

The current practice location address for Danielle Eden Daee is 30 George St, Roslyn Heights, NY and can be reached out via phone at 917-291-1327.

Location: 30 George St, Roslyn Heights, NY, 11577-1702
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1710678354
Provider Name
Danielle Eden Daee
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
30 George St, Roslyn Heights, NY, 11577-1702
Phone Number
917-291-1327
Fax Number
Provider Enumeration Date
05/16/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
30 George St
City
Roslyn Heights
State
New York
Zip
11577-1702
Phone Number
917-291-1327
Fax Number
person
Provider Business Mailing Address Details
Address
30 George St
City
Roslyn Heights
State
New York
Zip
11577-1702
Phone Number
917-291-1327
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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