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Ms. Heather Pfrank, REGISTEREDDIETITIAN
Registered Dietitian in Paris, Illinois
NPI 1710605019

Heather Pfrank is a Registered Dietitian based in West Terre Haute, IL. Heather Pfrank practices in Paris, IL and has the professional credentials of REGISTEREDDIETITIAN. The NPI Number for Heather Pfrank is 1710605019 and holds a License No. 864199 (Illinois).

The current practice location address for Heather Pfrank is 721 E Court St, Paris, IL and can be reached out via phone at 812-466-4188. You can also correspond with Heather Pfrank through the mailing address at 3349 N RYANS PL, WEST TERRE HAUTE, IN - 47885-9233 (mailing address contact number: 812-236-6439).

Location: 721 E Court St, Paris, IL, 47885-9233
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1710605019
Provider Name
Heather Pfrank
Credential
REGISTEREDDIETITIAN
Provider Entity Type
Individual
Gender
Female
Address
721 E Court St, Paris, IL, 47885-9233
Phone Number
812-466-4188
Fax Number
Provider Enumeration Date
08/22/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
721 E Court St
City
Paris
State
Illinois
Zip
61944-2420
Phone Number
812-466-4188
Fax Number
person
Provider Business Mailing Address Details
Address
721 E Court St
City
Paris
State
Illinois
Zip
61944-2420
Phone Number
812-466-4188
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
864199 (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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