person
Linda Mcclellan, RDN
Registered Dietitian in Vernal, Utah
NPI 1710533369

Linda Mcclellan is a Registered Dietitian based in Vernal, UT. Linda Mcclellan practices in Vernal, UT and has the professional credentials of RDN. The NPI Number for Linda Mcclellan is 1710533369 and holds a License No. 570233 (Utah).

The current practice location address for Linda Mcclellan is 150 W 100 N, Vernal, UT and can be reached out via phone at 435-789-3342. You can also correspond with Linda Mcclellan through the mailing address at 3173 W 1750 N, VERNAL, UT - 84078-9723 (mailing address contact number: 801-669-0862).

Location: 150 W 100 N, Vernal, UT, 84078-9723
person
Provider Profile Details
NPI Number
1710533369
Provider Name
Linda Mcclellan
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
150 W 100 N, Vernal, UT, 84078-9723
Phone Number
435-789-3342
Fax Number
Provider Enumeration Date
08/09/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
150 W 100 N
City
State
Zip
84078-2036
Phone Number
435-789-3342
Fax Number
person
Provider Business Mailing Address Details
Address
3173 W 1750 N
City
State
Zip
84078-9723
Phone Number
801-669-0862
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
570233 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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