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Mary Angela Alexander
Registered Dietitian in Harlingen, Texas
NPI 1710442082

Mary Angela Alexander is a Registered Dietitian based in Harlingen, TX. Mary Angela Alexander practices in Harlingen, TX. The NPI Number for Mary Angela Alexander is 1710442082 and holds a License No. DT05689 (Texas).

The current practice location address for Mary Angela Alexander is 1740 Christian Cir, Harlingen, TX and can be reached out via phone at 967-793-2706.

Location: 1740 Christian Cir, Harlingen, TX, 78550-5684
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1710442082
Provider Name
Mary Angela Alexander
Credential
Provider Entity Type
Individual
Gender
Female
Address
1740 Christian Cir, Harlingen, TX, 78550-5684
Phone Number
967-793-2706
Fax Number
Provider Enumeration Date
01/31/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1740 Christian Cir
City
Harlingen
State
Texas
Zip
78550
Phone Number
967-793-2706
Fax Number
person
Provider Business Mailing Address Details
Address
1740 Christian Cir
City
Harlingen
State
Texas
Zip
78550
Phone Number
967-793-2706
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT05689 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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