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Allie Coulter, RD,CD
Registered Dietitian in Bellevue, Washington
NPI 1710410097

Allie Coulter is a Registered Dietitian based in Bellevue, WA. Allie Coulter practices in Bellevue, WA and has the professional credentials of RD,CD. The NPI Number for Allie Coulter is 1710410097 and holds a License No. DI 60531242 (Washington).

The current practice location address for Allie Coulter is 4455 148Th Ave Ne, Bellevue, WA and can be reached out via phone at 425-869-4747.

Location: 4455 148Th Ave Ne, Bellevue, WA, 98007-3120
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1710410097
Provider Name
Allie Coulter
Credential
RD,CD
Provider Entity Type
Individual
Gender
Female
Address
4455 148Th Ave Ne, Bellevue, WA, 98007-3120
Phone Number
425-869-4747
Fax Number
Provider Enumeration Date
04/04/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4455 148Th Ave Ne
City
Bellevue
State
Washington
Zip
98007-3120
Phone Number
425-869-4747
Fax Number
person
Provider Business Mailing Address Details
Address
4455 148Th Ave Ne
City
Bellevue
State
Washington
Zip
98007-3120
Phone Number
425-869-4747
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI 60531242 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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