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Hudson Valley Nutrition Pllc.
Registered Dietitian in New City, New York
NPI 1710394366

Hudson Valley Nutrition Pllc. is a Registered Dietitian based in New City, NY. Hudson Valley Nutrition Pllc. practices in New City, NY. The NPI Number for Hudson Valley Nutrition Pllc. is 1710394366 and holds a License No. 007017-1 (New York).

The current practice location address for Hudson Valley Nutrition Pllc. is 21 Eberling Dr, New City, NY and can be reached out via phone at 845-641-8773.

Location: 21 Eberling Dr, New City, NY, 10956-3703
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1710394366
Provider Name
Hudson Valley Nutrition Pllc.
Credential
Provider Entity Type
Organization
Address
21 Eberling Dr, New City, NY, 10956-3703
Phone Number
845-641-8773
Fax Number
Provider Enumeration Date
07/16/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
21 Eberling Dr
City
New City
State
New York
Zip
10956-3703
Phone Number
845-641-8773
Fax Number
person
Provider Business Mailing Address Details
Address
21 Eberling Dr
City
New City
State
New York
Zip
10956-3703
Phone Number
845-641-8773
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
007017-1 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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