Krystle Lee Hergert, RD, LD - Silvis, IL

Krystle Lee Hergert, RD,LD

Registered Dietitian in Silvis, Illinois

NPI 1710369400

Krystle Lee Hergert is a Registered Dietitian based in Silvis, IL. Krystle Lee Hergert practices in Silvis, IL and has the professional credentials of RD,LD. The NPI Number for Krystle Lee Hergert is 1710369400 and holds a License No. 164006134 (Illinois).

The current practice location address for Krystle Lee Hergert is 2001 5Th Street, Silvis, IL and can be reached out via phone at 309-792-1507 and via fax at 309-792-1518. You can also correspond with Krystle Lee Hergert through the mailing address at 2001 5TH STREET, SILVIS, IL - 61282 (mailing address contact number: 309-792-1507).

Location: 2001 5Th Street, Silvis, IL, 61282

NPI Number

1710369400

Provider Name

Krystle Lee Hergert

Credential

RD,LD

Provider Entity Type

Individual

Gender

Female

Address

2001 5Th Street, Silvis, IL, 61282

Phone Number

309-792-1507

Fax Number

309-792-1518

Provider Enumeration Date

06/18/2015

Last Update Date

03/09/2024

Address

2001 5Th Street

City

Silvis

State

Illinois

Zip

61282

Phone Number

309-792-1507

Fax Number

309-792-1518

Address

2001 5Th Street

City

Silvis

State

Illinois

Zip

61282

Phone Number

309-792-1507

Fax Number

309-792-1518

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

164006134 (Illinois)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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