person
Mrs. Paula Jean Hall, RDLDN
Registered Dietitian in Joliet, Illinois
NPI 1710287818

Paula Jean Hall is a Registered Dietitian based in New Lenox, IL. Paula Jean Hall practices in Joliet, IL and has the professional credentials of RDLDN. The NPI Number for Paula Jean Hall is 1710287818 and holds a License No. 164.001752 (Illinois).

The current practice location address for Paula Jean Hall is 2025 S Chicago St, Joliet, IL and can be reached out via phone at 815-726-2200 and via fax at 815-846-2665.

Location: 2025 S Chicago St, Joliet, IL, 60451-2087
person
Provider Profile Details
NPI Number
1710287818
Provider Name
Paula Jean Hall
Credential
RDLDN
Provider Entity Type
Individual
Gender
Female
Address
2025 S Chicago St, Joliet, IL, 60451-2087
Phone Number
815-726-2200
Fax Number
815-846-2665
Provider Enumeration Date
10/24/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2025 S Chicago St
City
State
Zip
60436-3172
Phone Number
815-726-2200
Fax Number
815-846-2665
person
Provider Business Mailing Address Details
Address
2025 S Chicago St
City
State
Zip
60436-3172
Phone Number
815-726-2200
Fax Number
815-846-2665
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
164.001752 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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