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Mrs. Gina Lynn Ratliff, RD
Registered Dietitian in Piketon, Ohio
NPI 1710261979

Gina Lynn Ratliff is a Registered Dietitian based in Piketon, OH. Gina Lynn Ratliff practices in Piketon, OH and has the professional credentials of RD. The NPI Number for Gina Lynn Ratliff is 1710261979 and holds a License No. LD3002 (Ohio).

The current practice location address for Gina Lynn Ratliff is 7279 Chenoweth Fork Rd, Piketon, OH and can be reached out via phone at 740-493-3436.

Location: 7279 Chenoweth Fork Rd, Piketon, OH, 45661-9573
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1710261979
Provider Name
Gina Lynn Ratliff
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
7279 Chenoweth Fork Rd, Piketon, OH, 45661-9573
Phone Number
740-493-3436
Fax Number
Provider Enumeration Date
10/06/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
7279 Chenoweth Fork Rd
City
Piketon
State
Ohio
Zip
45661-9573
Phone Number
740-493-3436
Fax Number
person
Provider Business Mailing Address Details
Address
7279 Chenoweth Fork Rd
City
Piketon
State
Ohio
Zip
45661-9573
Phone Number
740-493-3436
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD3002 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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