institution
Nutrition Resources Plc
Registered Dietitian in Owasso, Oklahoma
NPI 1710235312

Nutrition Resources Plc is a Registered Dietitian based in Collinsville, OK. Nutrition Resources Plc practices in Owasso, OK. The NPI Number for Nutrition Resources Plc is 1710235312 and holds a License No. 1550 (Oklahoma).

The current practice location address for Nutrition Resources Plc is 10306 N 138Th E Ave, Owasso, OK and can be reached out via phone at 918-401-0006 and via fax at 877-380-4628.

Location: 10306 N 138Th E Ave, Owasso, OK, 74021-5542
institution
Provider Profile Details
NPI Number
1710235312
Provider Name
Nutrition Resources Plc
Credential
Provider Entity Type
Organization
Address
10306 N 138Th E Ave, Owasso, OK, 74021-5542
Phone Number
918-401-0006
Fax Number
877-380-4628
Provider Enumeration Date
08/29/2012
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
200117350C 05 OK
institution
Provider Business Practice Location Address Details
Address
10306 N 138Th E Ave
City
State
Zip
74055-4677
Phone Number
918-401-0006
Fax Number
877-380-4628
person
Provider Business Mailing Address Details
Address
10306 N 138Th E Ave
City
State
Zip
74055-4677
Phone Number
918-401-0006
Fax Number
877-380-4628
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1550 (Oklahoma)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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