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Margaret Gill Smith, RD
Registered Dietitian in Clayton, North Carolina
NPI 1710202759

Margaret Gill Smith is a Registered Dietitian based in Clayton, NC. Margaret Gill Smith practices in Clayton, NC and has the professional credentials of RD. The NPI Number for Margaret Gill Smith is 1710202759 and holds a License No. L002816 (North Carolina).

The current practice location address for Margaret Gill Smith is 486 Nc-42, Clayton, NC and can be reached out via phone at 919-990-1130 and via fax at 984-244-0506.

Location: 486 Nc-42, Clayton, NC, 27527-3729
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1710202759
Provider Name
Margaret Gill Smith
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
486 Nc-42, Clayton, NC, 27527-3729
Phone Number
919-990-1130
Fax Number
984-244-0506
Provider Enumeration Date
04/01/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
486 Nc-42
City
Clayton
State
North Carolina
Zip
27511-2752
Phone Number
919-990-1130
Fax Number
984-244-0506
person
Provider Business Mailing Address Details
Address
486 Nc-42
City
Clayton
State
North Carolina
Zip
27511-2752
Phone Number
919-990-1130
Fax Number
984-244-0506
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L002816 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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