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Dr. Josephine Yickfong Lee, DC
Nutrition Chiropractor in Chesterfield, Missouri
NPI 1710162037

Josephine Yickfong Lee is a Nutrition Chiropractor based in Chesterfield, MO and is specialized in Nutrition. Josephine Yickfong Lee practices in Chesterfield, MO and has the professional credentials of DC. The NPI Number for Josephine Yickfong Lee is 1710162037 and holds a License No. 2004008741 (Missouri).

The current practice location address for Josephine Yickfong Lee is 14805 Clayton Rd, Chesterfield, MO and can be reached out via phone at 636-386-3333 and via fax at 636-527-2570.

Location: 14805 Clayton Rd, Chesterfield, MO, 63017-7881
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1710162037
Provider Name
Josephine Yickfong Lee
Credential
DC
Provider Entity Type
Individual
Gender
Female
Address
14805 Clayton Rd, Chesterfield, MO, 63017-7881
Phone Number
636-386-3333
Fax Number
636-527-2570
Provider Enumeration Date
01/05/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
14805 Clayton Rd
City
Chesterfield
State
Missouri
Zip
63017-7881
Phone Number
636-386-3333
Fax Number
636-527-2570
person
Provider Business Mailing Address Details
Address
14805 Clayton Rd
City
Chesterfield
State
Missouri
Zip
63017-7881
Phone Number
636-386-3333
Fax Number
636-527-2570
person
Provider's Taxonomy Details 1
Type
Chiropractic Providers
Classification
Chiropractor
Speciality
Nutrition
Taxonomy
111NN1001X
License No.
2004008741 (Missouri)
Definition
Chiropractic Nutrition is that specialty within the chiropractic profession that deals with the overall factors that affect the patient's ability to maintain the manipulative correction and thus sustain better neurological integrity. The Chiropractic Nutrition Specialist will perform extensive research on the patient's previous health history, ethnicity, and any family history related to what the patient is being treated for. Patients fill out questionnaires concerning dietary and sleep patterns and previous or present symptomology. A nutrition examination would be performed to assess areas such as absorption rates, adrenal function, kidney health, lung health etc. The patient is often instructed on how to check the pH of their saliva and urine, test for the presence of Candida Albicans, etc., at home. Outside laboratory testing includes blood, urine, hair analysis, food allergy testing etc. The patient's prescription and over the counter medications are recorded and analyzed.
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