person
Christine Doolittle, RD/LDN
Registered Dietitian in Erie, Pennsylvania
NPI 1710124292

Christine Doolittle is a Registered Dietitian based in Erie, PA. Christine Doolittle practices in Erie, PA and has the professional credentials of RD/LDN. The NPI Number for Christine Doolittle is 1710124292 and holds a License No. DN000636 (Pennsylvania).

The current practice location address for Christine Doolittle is 1444 W 38Th St, Erie, PA and can be reached out via phone at 724-272-6351 and via fax at 724-272-6351. You can also correspond with Christine Doolittle through the mailing address at 1444 W 38TH ST, ERIE, PA - 16508-2346 (mailing address contact number: 724-272-6351).

Location: 1444 W 38Th St, Erie, PA, 16508-2346
person
Provider Profile Details
NPI Number
1710124292
Provider Name
Christine Doolittle
Credential
RD/LDN
Provider Entity Type
Individual
Gender
Female
Address
1444 W 38Th St, Erie, PA, 16508-2346
Phone Number
724-272-6351
Fax Number
724-272-6351
Provider Enumeration Date
01/21/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1444 W 38Th St
City
State
Zip
16508
Phone Number
724-272-6351
Fax Number
724-272-6351
person
Provider Business Mailing Address Details
Address
1444 W 38Th St
City
State
Zip
16508
Phone Number
724-272-6351
Fax Number
724-272-6351
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN000636 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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