person
Mrs. Barbara Sharon Freedland, RD
Registered Dietitian in New Port Richey, Florida
NPI 1710043880

Barbara Sharon Freedland is a Registered Dietitian based in Odessa, FL. Barbara Sharon Freedland practices in New Port Richey, FL and has the professional credentials of RD. The NPI Number for Barbara Sharon Freedland is 1710043880 and holds a License No. ND 3048 (Florida).

The current practice location address for Barbara Sharon Freedland is 5622 Marine Pkwy, New Port Richey, FL and can be reached out via phone at 727-846-7031 and via fax at 727-846-7132.

Location: 5622 Marine Pkwy, New Port Richey, FL, 33556-1814
person
Provider Profile Details
NPI Number
1710043880
Provider Name
Barbara Sharon Freedland
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
5622 Marine Pkwy, New Port Richey, FL, 33556-1814
Phone Number
727-846-7031
Fax Number
727-846-7132
Provider Enumeration Date
12/31/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
5622 Marine Pkwy
City
State
Zip
34652-4333
Phone Number
727-846-7031
Fax Number
727-846-7132
person
Provider Business Mailing Address Details
Address
5622 Marine Pkwy
City
State
Zip
34652-4333
Phone Number
727-846-7031
Fax Number
727-846-7132
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND 3048 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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