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Ms. Emily H Krengel, RD,LD
Registered Dietitian in Atlantic, Iowa
NPI 1700943719

Emily H Krengel is a Registered Dietitian based in Atlantic, IA. Emily H Krengel practices in Atlantic, IA and has the professional credentials of RD,LD. The NPI Number for Emily H Krengel is 1700943719 and holds a License No. 00178 (Iowa).

The current practice location address for Emily H Krengel is 1501 E 10Th St, Atlantic, IA and can be reached out via phone at 712-243-3250.

Location: 1501 E 10Th St, Atlantic, IA, 50022-1936
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1700943719
Provider Name
Emily H Krengel
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
1501 E 10Th St, Atlantic, IA, 50022-1936
Phone Number
712-243-3250
Fax Number
Provider Enumeration Date
01/02/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1501 E 10Th St
City
Atlantic
State
Iowa
Zip
50022-1936
Phone Number
712-243-3250
Fax Number
person
Provider Business Mailing Address Details
Address
1501 E 10Th St
City
Atlantic
State
Iowa
Zip
50022-1936
Phone Number
712-243-3250
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
00178 (Iowa)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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