person
Mrs. Pravina Thakor Patel, RD
Registered Dietitian in Carteret, New Jersey
NPI 1700809613

Pravina Thakor Patel is a Registered Dietitian based in Carteret, NJ. Pravina Thakor Patel practices in Carteret, NJ and has the professional credentials of RD. The NPI Number for Pravina Thakor Patel is 1700809613 and holds a License No. 814113 (New Jersey).

The current practice location address for Pravina Thakor Patel is 39 Larch St, Carteret, NJ and can be reached out via phone at 732-969-9739 and via fax at 732-969-9739.

Location: 39 Larch St, Carteret, NJ, 07008-2470
person
Provider Profile Details
NPI Number
1700809613
Provider Name
Pravina Thakor Patel
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
39 Larch St, Carteret, NJ, 07008-2470
Phone Number
732-969-9739
Fax Number
732-969-9739
Provider Enumeration Date
07/25/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
39 Larch St
City
State
Zip
07008-2470
Phone Number
732-969-9739
Fax Number
732-969-9739
person
Provider Business Mailing Address Details
Address
39 Larch St
City
State
Zip
07008-2470
Phone Number
732-969-9739
Fax Number
732-969-9739
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
814113 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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