person
Nechama Stempel, RD,LD
Registered Dietitian in University Heights, Ohio
NPI 1700657061

Nechama Stempel is a Registered Dietitian based in University Heights, OH. Nechama Stempel practices in University Heights, OH and has the professional credentials of RD,LD. The NPI Number for Nechama Stempel is 1700657061 and holds a License No. LD.09472 (Ohio).

The current practice location address for Nechama Stempel is 4408 Groveland Rd, University Heights, OH and can be reached out via phone at 718-578-2591.

Location: 4408 Groveland Rd, University Heights, OH, 44118-3921
person
Provider Profile Details
NPI Number
1700657061
Provider Name
Nechama Stempel
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
4408 Groveland Rd, University Heights, OH, 44118-3921
Phone Number
718-578-2591
Fax Number
Provider Enumeration Date
01/15/2024
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
4408 Groveland Rd
City
State
Zip
44118-3921
Phone Number
718-578-2591
Fax Number
person
Provider Business Mailing Address Details
Address
4408 Groveland Rd
City
State
Zip
44118-3921
Phone Number
718-578-2591
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD.09472 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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