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Candice Allysha Rodriguez, RDN
Registered Dietitian in Morro Bay, California
NPI 1700470788

Candice Allysha Rodriguez is a Registered Dietitian based in Morro Bay, CA. Candice Allysha Rodriguez practices in Morro Bay, CA and has the professional credentials of RDN. The NPI Number for Candice Allysha Rodriguez is 1700470788 and holds a License No. (California).

The current practice location address for Candice Allysha Rodriguez is 1274 Scott St, Morro Bay, CA and can be reached out via phone at 530-906-8919.

Location: 1274 Scott St, Morro Bay, CA, 93442-2030
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1700470788
Provider Name
Candice Allysha Rodriguez
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
1274 Scott St, Morro Bay, CA, 93442-2030
Phone Number
530-906-8919
Fax Number
Provider Enumeration Date
02/21/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1274 Scott St
City
Morro Bay
State
California
Zip
93442-2030
Phone Number
530-906-8919
Fax Number
person
Provider Business Mailing Address Details
Address
1274 Scott St
City
Morro Bay
State
California
Zip
93442-2030
Phone Number
530-906-8919
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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