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Jasmine Sangu, RD,CDN
Registered Dietitian in Morristown, New Jersey
NPI 1700456555

Jasmine Sangu is a Registered Dietitian based in Paramus, NJ. Jasmine Sangu practices in Morristown, NJ and has the professional credentials of RD,CDN. The NPI Number for Jasmine Sangu is 1700456555 and holds a License No. 86090520 (New Jersey).

The current practice location address for Jasmine Sangu is 435 South St Ste 350, Morristown, NJ and can be reached out via phone at 732-983-7320.

Location: 435 South St Ste 350, Morristown, NJ, 07652-1337
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1700456555
Provider Name
Jasmine Sangu
Credential
RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
435 South St Ste 350, Morristown, NJ, 07652-1337
Phone Number
732-983-7320
Fax Number
Provider Enumeration Date
06/24/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
435 South St Ste 350
City
Morristown
State
New Jersey
Zip
07960-6474
Phone Number
732-983-7320
Fax Number
person
Provider Business Mailing Address Details
Address
435 South St Ste 350
City
Morristown
State
New Jersey
Zip
07960-6474
Phone Number
732-983-7320
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86090520 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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