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Mrs. Pamela J Speich, RD
Registered Dietitian in Richmond, Virginia
NPI 1700422185

Pamela J Speich is a Registered Dietitian based in Henrico, VA. Pamela J Speich practices in Richmond, VA and has the professional credentials of RD. The NPI Number for Pamela J Speich is 1700422185 and holds a License No. 897758 (Virginia).

The current practice location address for Pamela J Speich is 11760 W Broad St, Richmond, VA and can be reached out via phone at 804-364-1200.

Location: 11760 W Broad St, Richmond, VA, 23233-6974
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1700422185
Provider Name
Pamela J Speich
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
11760 W Broad St, Richmond, VA, 23233-6974
Phone Number
804-364-1200
Fax Number
Provider Enumeration Date
11/21/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
11760 W Broad St
City
Richmond
State
Virginia
Zip
23233-1005
Phone Number
804-364-1200
Fax Number
person
Provider Business Mailing Address Details
Address
11760 W Broad St
City
Richmond
State
Virginia
Zip
23233-1005
Phone Number
804-364-1200
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
897758 (Virginia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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