person
Mrs. Ellen Easley Wallace, CDE,RD,LD
Registered Dietitian in Starkville, Mississippi
NPI 1700178779

Ellen Easley Wallace is a Registered Dietitian based in Mississippi State, MS. Ellen Easley Wallace practices in Starkville, MS and has the professional credentials of CDE,RD,LD. The NPI Number for Ellen Easley Wallace is 1700178779 and holds a License No. D1317 (Mississippi).

The current practice location address for Ellen Easley Wallace is 103 Starr Ave Apt 66, Starkville, MS and can be reached out via phone at 662-418-1184. You can also correspond with Ellen Easley Wallace through the mailing address at PO BOX 5333, MISSISSIPPI STATE, MS - 39762-5333 (mailing address contact number: 662-418-1184).

Location: 103 Starr Ave Apt 66, Starkville, MS, 39762-5333
person
Provider Profile Details
NPI Number
1700178779
Provider Name
Ellen Easley Wallace
Credential
CDE,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
103 Starr Ave Apt 66, Starkville, MS, 39762-5333
Phone Number
662-418-1184
Fax Number
Provider Enumeration Date
05/10/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
103 Starr Ave Apt 66
City
State
Zip
39759-4058
Phone Number
662-418-1184
Fax Number
person
Provider Business Mailing Address Details
Address
Po Box 5333
City
State
Zip
39762-5333
Phone Number
662-418-1184
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
D1317 (Mississippi)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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