person
Mrs. Katherine Elizabeth Driessens, RD,LDN
Registered Dietitian in Naperville, Illinois
NPI 1700165206

Katherine Elizabeth Driessens is a Registered Dietitian based in Naperville, IL. Katherine Elizabeth Driessens practices in Naperville, IL and has the professional credentials of RD,LDN. The NPI Number for Katherine Elizabeth Driessens is 1700165206 and holds a License No. 164005507 (Illinois).

The current practice location address for Katherine Elizabeth Driessens is 352 Berry Dr, Naperville, IL and can be reached out via phone at 815-499-4184. You can also correspond with Katherine Elizabeth Driessens through the mailing address at 352 BERRY DR, NAPERVILLE, IL - 60540-5133 (mailing address contact number: 815-499-4184).

Location: 352 Berry Dr, Naperville, IL, 60540-5133
person
Provider Profile Details
NPI Number
1700165206
Provider Name
Katherine Elizabeth Driessens
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
352 Berry Dr, Naperville, IL, 60540-5133
Phone Number
815-499-4184
Fax Number
Provider Enumeration Date
08/15/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
352 Berry Dr
City
State
Zip
60540-5133
Phone Number
815-499-4184
Fax Number
person
Provider Business Mailing Address Details
Address
352 Berry Dr
City
State
Zip
60540-5133
Phone Number
815-499-4184
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
164005507 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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