person
Mrs. Jennifer J Walsh, RD,CDN
Registered Dietitian in Deer Park, New York
NPI 1700145778

Jennifer J Walsh is a Registered Dietitian based in Deer Park, NY. Jennifer J Walsh practices in Deer Park, NY and has the professional credentials of RD,CDN. The NPI Number for Jennifer J Walsh is 1700145778 and holds a License No. 005234-1 (New York).

The current practice location address for Jennifer J Walsh is 1913 Deer Park Ave, Deer Park, NY and can be reached out via phone at 516-987-7375 and via fax at 631-588-1390.

Location: 1913 Deer Park Ave, Deer Park, NY, 11729-3300
person
Provider Profile Details
NPI Number
1700145778
Provider Name
Jennifer J Walsh
Credential
RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
1913 Deer Park Ave, Deer Park, NY, 11729-3300
Phone Number
516-987-7375
Fax Number
631-588-1390
Provider Enumeration Date
05/11/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1913 Deer Park Ave
City
State
Zip
11729-3300
Phone Number
516-987-7375
Fax Number
631-588-1390
person
Provider Business Mailing Address Details
Address
1913 Deer Park Ave
City
State
Zip
11729-3300
Phone Number
516-987-7375
Fax Number
631-588-1390
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
005234-1 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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