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Cristine Seitz, MSRDLDN
Registered Dietitian in Brookline, Massachusetts
NPI 1700121969

Cristine Seitz is a Registered Dietitian based in Brookline, MA. Cristine Seitz practices in Brookline, MA and has the professional credentials of MSRDLDN. The NPI Number for Cristine Seitz is 1700121969 and holds a License No. 3399 (Massachusetts).

The current practice location address for Cristine Seitz is 17 Station St Ste 100, Brookline, MA and can be reached out via phone at 774-315-3056 and via fax at 857-216-8558.

Location: 17 Station St Ste 100, Brookline, MA, 02445-7995
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1700121969
Provider Name
Cristine Seitz
Credential
MSRDLDN
Provider Entity Type
Individual
Gender
Female
Address
17 Station St Ste 100, Brookline, MA, 02445-7995
Phone Number
774-315-3056
Fax Number
857-216-8558
Provider Enumeration Date
11/29/2012
Last Update Date
09/14/2024
institution
Provider Business Practice Location Address Details
Address
17 Station St Ste 100
City
Brookline
State
Massachusetts
Zip
02445-7995
Phone Number
774-315-3056
Fax Number
857-216-8558
person
Provider Business Mailing Address Details
Address
17 Station St Ste 100
City
Brookline
State
Massachusetts
Zip
02445-7995
Phone Number
774-315-3056
Fax Number
857-216-8558
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
3399 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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