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Mrs. Andrea Rachelle Hughes, MS,RD,CDE,
Registered Dietitian in Santa Maria, California
NPI 1700091527

Andrea Rachelle Hughes is a Registered Dietitian based in Santa Maria, CA. Andrea Rachelle Hughes practices in Santa Maria, CA and has the professional credentials of MS,RD,CDE,. The NPI Number for Andrea Rachelle Hughes is 1700091527 and holds a License No. 886835 (California).

The current practice location address for Andrea Rachelle Hughes is 316 S Stratford Ave Ste B, Santa Maria, CA and can be reached out via phone at 805-332-8446 and via fax at 805-332-8173.

Location: 316 S Stratford Ave Ste B, Santa Maria, CA, 93454-5908
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1700091527
Provider Name
Andrea Rachelle Hughes
Credential
MS,RD,CDE,
Provider Entity Type
Individual
Gender
Female
Address
316 S Stratford Ave Ste B, Santa Maria, CA, 93454-5908
Phone Number
805-332-8446
Fax Number
805-332-8173
Provider Enumeration Date
05/14/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
316 S Stratford Ave Ste B
City
Santa Maria
State
California
Zip
93454-5908
Phone Number
805-332-8446
Fax Number
805-332-8173
person
Provider Business Mailing Address Details
Address
316 S Stratford Ave Ste B
City
Santa Maria
State
California
Zip
93454-5908
Phone Number
805-332-8446
Fax Number
805-332-8173
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
886835 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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