person
Ms. Andrea Renee Komm, MS,RD,LD
Registered Dietitian in Southaven, Mississippi
NPI 1700057031

Andrea Renee Komm is a Registered Dietitian based in Southaven, MS. Andrea Renee Komm practices in Southaven, MS and has the professional credentials of MS,RD,LD. The NPI Number for Andrea Renee Komm is 1700057031 and holds a License No. D1274 (Mississippi).

The current practice location address for Andrea Renee Komm is 7601 Southcrest Pkwy, Southaven, MS and can be reached out via phone at 662-772-3186 and via fax at 662-772-3197. You can also correspond with Andrea Renee Komm through the mailing address at 7601 SOUTHCREST PKWY, SOUTHAVEN, MS - 38671-4739 (mailing address contact number: 662-772-3186).

Location: 7601 Southcrest Pkwy, Southaven, MS, 38671-4739
person
Provider Profile Details
NPI Number
1700057031
Provider Name
Andrea Renee Komm
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
7601 Southcrest Pkwy, Southaven, MS, 38671-4739
Phone Number
662-772-3186
Fax Number
662-772-3197
Provider Enumeration Date
03/14/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
7601 Southcrest Pkwy
City
State
Zip
38671-4739
Phone Number
662-772-3186
Fax Number
662-772-3197
person
Provider Business Mailing Address Details
Address
7601 Southcrest Pkwy
City
State
Zip
38671-4739
Phone Number
662-772-3186
Fax Number
662-772-3197
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
D1274 (Mississippi)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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