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Amy F. Ewing, RD
Registered Dietitian in Irving, Texas
NPI 1699953075

Amy F. Ewing is a Registered Dietitian based in Houston, TX. Amy F. Ewing practices in Irving, TX and has the professional credentials of RD. The NPI Number for Amy F. Ewing is 1699953075 and holds a License No. DT05556 (Texas).

The current practice location address for Amy F. Ewing is 6420 N Macarthur Blvd, Irving, TX and can be reached out via phone at 832-237-3500 and via fax at 832-237-0200. You can also correspond with Amy F. Ewing through the mailing address at 3 RIVERWAY, HOUSTON, TX - 77056-1919 (mailing address contact number: 713-840-5245).

Location: 6420 N Macarthur Blvd, Irving, TX, 77056-1919
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1699953075
Provider Name
Amy F. Ewing
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
6420 N Macarthur Blvd, Irving, TX, 77056-1919
Phone Number
832-237-3500
Fax Number
832-237-0200
Provider Enumeration Date
02/07/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
6420 N Macarthur Blvd
City
Irving
State
Texas
Zip
75039-2837
Phone Number
832-237-3500
Fax Number
832-237-0200
person
Provider Business Mailing Address Details
Address
6420 N Macarthur Blvd
City
Irving
State
Texas
Zip
75039-2837
Phone Number
832-237-3500
Fax Number
832-237-0200
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT05556 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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