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Mrs. Patricia Lou Prather, RD/LD
Registered Dietitian in Erick, Oklahoma
NPI 1699941542

Patricia Lou Prather is a Registered Dietitian based in Erick, OK. Patricia Lou Prather practices in Erick, OK and has the professional credentials of RD/LD. The NPI Number for Patricia Lou Prather is 1699941542 and holds a License No. LD43 (Oklahoma).

The current practice location address for Patricia Lou Prather is Rr 1 Box 115, Erick, OK and can be reached out via phone at 580-526-3024. You can also correspond with Patricia Lou Prather through the mailing address at RR 1 BOX 115, ERICK, OK - 73645-9736 (mailing address contact number: 580-526-3024).

Location: Rr 1 Box 115, Erick, OK, 73645-9736
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1699941542
Provider Name
Patricia Lou Prather
Credential
RD/LD
Provider Entity Type
Individual
Gender
Female
Address
Rr 1 Box 115, Erick, OK, 73645-9736
Phone Number
580-526-3024
Fax Number
Provider Enumeration Date
05/01/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
Rr 1 Box 115
City
Erick
State
Oklahoma
Zip
73645-9736
Phone Number
580-526-3024
Fax Number
person
Provider Business Mailing Address Details
Address
Rr 1 Box 115
City
Erick
State
Oklahoma
Zip
73645-9736
Phone Number
580-526-3024
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD43 (Oklahoma)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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