person
Mrs. Mikel Dionne Love, MSRD
Registered Dietitian in Durango, Colorado
NPI 1699932129

Mikel Dionne Love is a Registered Dietitian based in Durango, CO. Mikel Dionne Love practices in Durango, CO and has the professional credentials of MSRD. The NPI Number for Mikel Dionne Love is 1699932129 and holds a License No. 951051 (Colorado).

The current practice location address for Mikel Dionne Love is 2530 Colorado Ave, Durango, CO and can be reached out via phone at 970-259-1712 and via fax at 970-259-2466. You can also correspond with Mikel Dionne Love through the mailing address at PO BOX 2207, DURANGO, CO - 81302-2207 (mailing address contact number: 970-259-1712).

Location: 2530 Colorado Ave, Durango, CO, 81302-2207
person
Provider Profile Details
NPI Number
1699932129
Provider Name
Mikel Dionne Love
Credential
MSRD
Provider Entity Type
Individual
Gender
Female
Address
2530 Colorado Ave, Durango, CO, 81302-2207
Phone Number
970-259-1712
Fax Number
970-259-2466
Provider Enumeration Date
05/21/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2530 Colorado Ave
City
State
Zip
81301-4760
Phone Number
970-259-1712
Fax Number
970-259-2466
person
Provider Business Mailing Address Details
Address
Po Box 2207
City
State
Zip
81302-2207
Phone Number
970-259-1712
Fax Number
970-259-2466
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
951051 (Colorado)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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